L1. Pork in Garlic Sauce 魚香肉絲

L2. Twice Cooked Pork (Fat) 回鍋肉

Tender pork belly, slow-cooked to perfection and crisped to a golden finish.

L3. Stir Fried Pork 生爆鹽煎肉

L4. Chef's Special Dry Chili Chicken 香辣仔雞

L5. Sliced Pork,Dry Bean Curd w/ Celery 西芹香干肉絲

L6. Chili w/ Sliced Pork 尖椒肉絲

L8. Boiled Beef in Spicy Szechuan Sauce 水煮牛

L9. Beef w/ American Broccoli 芥蘭牛

L10. Szechuan Beef 四川牛

Tender beef stir-fried with Szechuan spices.

L11. Beef w/ Mixed Vegetables 時菜牛

Tender beef stir-fried with a colorful mix of vegetables, served hot and fresh.

L12. Mongolian Beef Tenderloin 蒙古牛

L13. Beef w/ Pure Cumin Powder 孜然牛

L14. Lamb w/ Pure Cumin Powder 孜然羊

L15. House Special Spicy Sole Fish Fillet 麻辣魚片

L16. Sole Fish Fillet Chili Bean Sauce 豆瓣魚片

L17. Fish Fillet w/ Ginger & Scallion 薑葱魚片

L18. Sole Fish Fillet Black Bean Sauce 豆豉魚片

L19. Boiled Sole Fillet in Spicy Szechuan Sauce 水煮魚片

L20. Mapo Tofu 麻婆豆腐

Spicy Sichuan-style tofu dish in a rich, numbing sauce.

L21. Eggplant in Garlic Sauce 魚香茄子

L22. Szechuan String Bean 干煸四季豆

L23. Beef Brisket Noodle Soup Szechuan Style 四川牛肉面

L24. Hong Sue Beef Noodle Soup 紅燒牛肉面

L25. Peking Zhajiang Noodle 北京炸醬面

L26. Pork & Pickle Noodle 榨菜肉絲面

L27. Kung Pao Chicken宮保雞

Crispy chicken, peanuts, and vegetables in a spicy sauce.

L28. Cashew Nut Chicken 腰果雞

L29. Chicken w/ Mixed Vegetables 時菜雞

Tender chicken stir-fried with a colorful mix of vegetables, served hot and fresh.

L30. Szechuan Chicken 四川雞

Crispy chicken tossed in a spicy Szechuan sauce, served with steamed vegetables.

L31. Chicken w/ Broccoli 芥蘭雞

Tender chicken and steamed broccoli in a flavorful sauce.

L32. Sesame Chicken 芝麻雞

Crispy fried chicken tossed in a sweet and spicy sesame sauce

L33. General Tso's Chicken 左宗雞

Crispy-fried chicken tossed in a sweet and spicy General Tso's sauce.

L34. Orange Chicken 陳皮雞

Crispy-fried chicken tossed in a sweet and tangy orange sauce.

L35. Shrimp w/ Mixed Vegetables時菜蝦

Stir-fried shrimp and mixed vegetables in a flavorful sauce, served hot.

L36. Kung Pao Shrimp 宮保蝦

Stir-fried shrimp, peanuts, and vegetables in a spicy sauce.

L37. Szechuan Shrimp 四川蝦

Stir-fried shrimp in a spicy Szechuan sauce.

L38. Cashew Nut Shrimp 腰果蝦

L39. Shrimp w/ Broccoli 芥蘭蝦

Stir-fried shrimp and broccoli in a light sauce, served over steamed rice.

L40. Tony's Chicken w/ Three Chili 三椒雞丁